• Health/ Nutritional Medicine/ Wheat and Dairy Intolerance

    So is Gluten intolerance a FAD?

    Gluten Intolerance

    The Facts about Gluten 

    • We know because of tests carried out on bloods taken over 60 years ago that there is an increase in Celiac Disease of 400% and that it now affects 1 in 133 people in the USA. 95% are thought to be undiagnosed or not diagnosed until the disease is advanced.
    • China had no Celiac Disease and so it was assumed it was a genetic problem but as they have introduced more wheat into their diet they are developing Celiac Disease.
    • Gluten causes inflammation and damage to the lining of the small intestine. Nobody can digest gluten but some people tolerate it more than others.
    • According to research by scientist Stephanie Seneff gluten becomes much more allergenic when sprayed with herbicide, Glyphosate – it binds to the gluten and alters its structure. This may explain why scientists have been unable to come up with a protein or immune marker unique to gluten when a toxin is also involved.
    • In the Western World we are now eating gluten far more than at any time in the past. Cereals, sandwiches, pasta, biscuits, cake, plus all the hidden sources we can be consuming it all day long.
    • There is an epidemic of Autoimmune disease at present with over 50 million sufferers and more than 140 different conditions categorised as Autoimmune so far, which is more than Cancer and Heart disease account for in total. In the latest research people with 34 different Autoimmune diseases were all tested positive for a leaky gut – the main trigger for which is gluten.
    • A large number of patients who have a negative intestinal biopsy still have symptoms and improve when they eliminate gluten. Genetic testing is unreliable in about 35-50% of cases for either Gluten intolerance or Celiac Disease. Blood tests for antibodies have similar amounts of false negative results and you have to have been eating gluten prior to the test.
    • At the 2011 Oslo International Celiac Symposium they agreed that there was proof that there was non-Celiac gluten sensitivity but decided to consider both under the term “Gluten Related Disorders” and since that time, research into non-Celiac gluten sensitivity has increased dramatically by about 43 papers to every 1 on Celiac.
    • In 2006 The Journal for Attention Disorders published a paper on 132 children with ADHD where they put them on a gluten free diet and they reported improvement in all 12 markers for attention deficit hyperactivity disorder.

    So what is the best approach? The tests are invasive and unreliable at present so if you think you have problems with gluten sensitivity try going totally gluten free for 3-6 months. Most people who have had distressing symptoms will notice a dramatic improvement. Follow the diet and guidelines for supplements in other posts on Millenniumhealth.

    1. Gluten free diet for at least 3 months and try dairy or lactose free at the same time as the end of the villi in the intestines get damaged and no longer produce lactase therefore often bloating, gas and diarrhoea can also be caused by dairy foods.
    2. Take good probiotic supplements.
    3. Cut down on sugar and alcohol.
    4.  Take gut healing amino acid L- Glutamine and Silicogel that will ease gut inflammation symptoms.
    5. Take a good multi-vitamin and mineral supplement that is gluten and dairy free. If your digestive tract is inflamed you probably have not been getting all the nutrients you need from your food and you need them all to heal.

    If you do not see a huge improvement in your health then try re-introducing these foods in moderation and only one at a time to monitor the effects. Consult a medical practitioner if you still have problems and get a food allergy blood test done as there may be additional sensitivities that need to be addressed.

    Take a look at this YouTube video on Gluten sensitivity.

    If you would like more information on Gluten Sensitivity or Celiac disease visit the Glutenology site and get the free video presentation.

    Statistics taken from The Autoimmune Summit sessions from Dr. Alessio Fasano and Dr. Tom O’Bryan.

  • Blood sugar management/ Exclusion diet/ Nutritional Medicine/ Wheat and Dairy Intolerance

    Help with your detox diet – 2- Meal planning

    Gluten and dairy free fast food

    Meal Planning on your Elimination diet.

    Following on from healing your Leaky Gut and detoxing from Sugar we need to discover what foods might be causing a problem or intolerance – meal planning and appropriate shopping are important. The aim is to omit foods which can cause inflammation, slow digestion and blood sugar spikes, therefore Dairy foods, grains (gluten containing plus non-gluten) and cereals, sugar and high sugar/carbohydrate fruits like bananas and dried fruit are left out initially. The first couple of weeks on a detox/elimination diet are quite a challenge but if you plan ahead and are prepared to experiment a bit you will enjoy it. Quite often we get into a rut with our meals, with little time we throw something together at the last minute with whatever we have in the fridge. When you plan a change of diet it brings the food back into full focus and you can get more enjoyment out of cooking and trying something new. After 1 week I added in brown rice and sweet potato and had no trouble sticking to the diet because I felt so much better. Joint pain disappeared, no bloating after meals and much more energy.

    Get your mindset right. The main idea being that we are trying to make it easy for the body to digest and assimilate the nutrients it needs.

    Think protein and vegetables three times a day.

    Breakfast usually causes us the most problems. No cereal, no toast, no sugar !

    Do not try to go low fat as well, even if that is how you have been used to eating. You need those good fats because some of those essential nutrients are fat-soluble vitamins. You will lose some weight anyway because your body will adjust to the low carbs by boosting your metabolism.

    Here are just some suggestions for Breakfast

    • bacon, tomatoes and rocket
    • eggs and spinach
    • Herb omelette and bean-sprouts
    • Mushroom omelette and asparagus
    • Bacon and mushrooms with cooked spinach or Kale
    • Miso soup with grilled fish and zucchini (courgette)
    • Cashew nut yogurt or coconut yogurt(non dairy) these are available in some shops
    • Coconut kefir
    • Smoothies – there are hundreds of recipes but experiment with your own. I love Almond milk with fresh raspberries or strawberries and a teaspoon of coconut butter or a chocolate one with a hot cup of cinnamon or ginger tea, cocoa powder, a few nuts and coconut cream.

    If it is texture you are missing try a few nuts – brazil, pecan, cashew, or walnut and keep a small bag of them with you when you are out and about and need a snack to keep your blood sugar OK.

    Lunch  –  Protein of your choice and a large (and as varied as possible) salad.

    Dinner  –  Protein of your choice and a large amount of steamed or lightly cooked vegetables.

    I love stir -frys as they are quick and easy and you can make them varied and colourful.

    There are times when you just feel like you need a sweet course. You could do a less liquid smoothie with frozen berries and a spoon of coconut butter and it will come out like a mousse. Generally it is better to have fruit in between meals and not immediately after so I prefer to leave a couple of hours between a main meal and fruit, it just helps the digestion. I have made my own Raw Chocolate slightly sweetened and with nuts or peppermint essence – it is so rich you only need a little! There is caffeine in it so anyone who is caffeine sensitive should be careful eating it in the evening.

    Just enjoy trying new combinations of food end enjoy the vitality that comes from eating real, fresh food.

    After the initial phase of the detox you can add more. We found good quality Lemon, Raspberry and Mango Sorbets and a gorgeous chocolate or vanilla coconut ice cream that was dairy free and no nasty additives. Also found lots of ideas and recipes on Pinterest under Paleo Diet which should be Grain and Dairy free.

  • Autoimmune diseases/ Immune system - healing/ Integrated Medicine/ Nutritional Medicine/ Wheat and Dairy Intolerance

    Leaky Gut – Quiz and Video

    Or to use the Medical term “Intestinal permeability” is being researched all over the world. There is a Leaky Gut Quiz and Video link on this post to help understand the condition. Leaky Gut is a condition where some of the tight junctions in your intestines become faulty and foreign particles that should have been eliminated  leak through into your body and cause an immune response,  inflammation and trigger chronic disease. The symptoms can vary depending on where the particles end up and can affect your digestive system, your skin, your nervous system and your hormonal system, Thyroid and Adrenal Glands. Leaky gut can caused or be made worse by infections like Candida, Clostridium Difficile (C Diff ) or others, Parasites or antibiotics, anti-inflammatory drugs like NSAID’s, Alcohol and food intolerances.

    Hippocrates is quoted as saying “that all disease begins in the gut” so that is where we are going to start, even if you do not have much in the way of gut symptoms. 30% of people with Leaky Gut do not have gut symptoms.

    As a fast and interesting way to start I would like to suggest that you try this Quiz to how likely it is that you have a Leaky Gut.

    The next post will be about how to set about healing your gut by diet, supplements and lifestyle changes so if you want help in learning how to heal yourself then follow my blog and I will do my best to help you through it and to better health by using all the best resources available.

    If you would like a more in-depth description of Leaky Gut then please click to watch this 5 min You Tube video by Dr Hugh Wegworth

    Leaky Gut

  • Adrenal Fatigue/ Arthritis/ Autoimmune diseases/ Exclusion diet/ Inflammation/ Integrated Medicine/ Leaky Gut/ Nutritional Medicine/ Wheat and Dairy Intolerance

    Autoimmune disease epidemic

    The Truth About Cancer

    We are in the midst of an Autoimmune disease epidemic. Multiple Sclerosis, Type 1 Diabetes, Dementia, Alzheimer’s, Crohn’s Disease, Ulcerative Colitis, Chronic Fatigue Syndrome, Fibromyalgia, Thyroid disease, Lupus, Gout, Autism, ADHD, some forms of cancer and hundreds of others either confirmed as Autoimmune or highly suspected to be. The numbers of people affected now exceeds the number of people with both heart disease and Cancer combined, which is more than 50 million in the USA alone! If you are worried about your health and want to start helping yourself or your family right now then start discovering proven ways you can change your diet, feel better and end the pain and life limiting effects of chronic disease.

    It was because my Mother had Rheumatoid arthritis that I became interested in and started studying Nutrition, about 35 years ago. We always felt that there was a strong relationship with the food she ate and the progression of her disease but try as I might I was unable to get her to change her diet. I felt that milk and wheat were the possible foods causing her trouble but she would not give up milk because she felt she needed it for her bones and nothing would change her mind – she would drink at least a pint a day. She did try to go wheat free but only lasted 3 days and said that she felt ill, weak, had a constant headache and low mood – all things I now know to be withdrawal symptoms from the narcotic effects of wheat itself. The progression of her disease was relentless and in addition to the painful and disabling joint changes she developed Sjogren’s Syndrome(an auto-immune condition where the body’s immune system attacks glands that secrete fluid, such as the tears and salivary glands), heart failure and adrenal failure.

    Over the last few years my focus has been more on the cancer epidemic but then my son became ill and it took me a while but eventually we managed to come up with a diagnosis of Reiter’s Syndrome – another autoimmune disease that causes a reactive arthritis plus other symptoms of inflammation. As with my mother, Autoimmunity often involves more than one reaction in the body and he also has Celiac, Eczema, Sjogren’s syndrome(dry eyes) and Lichen Planus a non infectious skin condition.

    So I have come full circle and am back investigating autoimmune diseases again and everything else that now appears to be connected to inflammation that starts in the gut.

    Over the last few years an amazing amount of progress has been made in this field – almost all of it in America. The Americans have had Naturopathic Doctors or Medical Doctors who have taken up Functional Medicine, where Doctors look for the cause and don’t just treat the symptoms and so it has been possible for those with a more Holistic view of health to discover the total body connections more easily than those who have a more ‘body systems’ approach and an early entry into specialisation.

    I have recently completed The Detox Summit on-line and have learnt so much. My son had been dairy free for awhile but was still not as well as we would like and following the Summit we both went on a months detox diet.

    The results were quick and dramatic.

    Within the month my son lost 3lbs, had more energy, no painful joints, no more stomach pains or bowel problems and his eczema cleared up completely.

    I lost 5lbs, became free of aches and pains, more flexible and could touch my toes or the floor with ease,  no more pains in back or ankles or swelling of hands and ankles, sinus problems and mucous in throat at night disappeared, anxiety and palpitations ended, stomach bloating and pains vanished and bowel movements became normal.

    There was also an effect of mental clarity and better dream recall that I think we both felt. We then continued with a natural, fresh diet leaving out processed foods and gradually reintroduced some foods and watched for reactions. We took supplements to help heal the gut and to rebuild a good Microbiome of beneficial bacteria in the gut. More Posts will follow to help you do the same.

    • Remove foods that are causing inflammation and activating your immune system
    • Remove any hidden infection or parasites
    • Restore gut integrity and healthy microbiome
    • Re-introduce foods and improve diet and nutritional intake

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